The HAKS Story: A Legacy of Innovation in Commercial Kitchens In the food

In the food industry, the kitchen is the backbone of every business. Whether it’s a high-end hotel, a bustling restaurant, a compact cloud kitchen, or a quick-service restaurant (QSR), success depends on an efficient, well-equipped kitchen.
At HAKS, we don’t just manufacture kitchen equipment—we design seamless, high-performance commercial kitchen solutions that empower kitchen teams, streamline operations, and optimize space for maximum efficiency. Our mission? To redefine commercial kitchens with precision-engineered, modular solutions that adapt to the ever-evolving hospitality landscape.
This is our journey.
From Relief India to HAKS: A Journey of Excellence
Our roots go back to Relief India, a brand renowned for its quality-driven kitchen solutions that laid the foundation for modern commercial kitchens in India. What began as a family-driven venture has evolved into HAKS—Hospitality and Kitchen Solutions—a brand synonymous with innovation, reliability, and advanced engineering in the commercial kitchen industry.
Through decades of expertise, we have perfected the science of kitchen workflow, crafting equipment that ensures seamless food preparation, optimized cooking processes, and enhanced durability.
The HAKS Difference: A Smarter Approach to Kitchen Design
In today’s fast-paced hospitality industry, every square inch of kitchen space matters. From hotels and cloud kitchens to fine-dining restaurants and cafeterias, businesses need:
- Space-Saving Equipment – Smart, modular solutions that maximize efficiency in compact kitchens.
- High-Performance Cooking Ranges – Durable, energy-efficient stoves, ovens, and grills built for intensive use.
- Precision Food Holding & Storage Solutions – Temperature-controlled food-holding trolleys to maintain consistency.
- Customizable Kitchen Layouts – Tailor-made designs that enhance productivity and workflow.
At HAKS, we provide modular, high-performance, and scalable commercial kitchen equipment designed for efficiency, safety, and sustainability.
Our Vision: The Future of Commercial Kitchens
At HAKS, we believe that a kitchen should work for the team—not the other way around. That’s why we engineer our solutions around four core pillars:
Tailored Design for Real Kitchens
We collaborate closely with industry professionals to design equipment that’s ergonomic, efficient, and easy to use. Every piece of equipment is tested in real-world kitchens to ensure seamless functionality.
Modular Innovation for Maximum Flexibility
Our modular kitchen systems are designed for scalability, ensuring businesses can adapt their kitchen layouts as they grow. Whether expanding operations or optimizing a small space, our solutions evolve with your needs.
Advanced Technology for High Performance
We integrate the latest commercial kitchen engineering innovations to enhance durability, reduce maintenance, and improve cooking precision. Our equipment is built for consistent output and energy efficiency.
Sustainable, Energy-Efficient Solutions
We are committed to reducing kitchen energy consumption without compromising performance. Our designs focus on heat retention, fuel efficiency, and waste reduction, helping businesses lower operational costs and minimize their carbon footprint.
FAQs: Everything You Need to Know About HAKS
1. What does HAKS specialize in?
HAKS offers a comprehensive range of commercial kitchen solutions, including:
- HAKSWOK Asian Ranges – High-efficiency wok burners designed for Asian cuisine.
- Modular Islands & Counters – Customizable, space-optimized kitchen layouts.
- Elcapri Food Holding Trolleys – Temperature-controlled trolleys for food consistency.
- High-Capacity Cooking Ranges – Industrial-grade stoves, grills, and ovens for hotels, restaurants, and QSRs.
- Customized Stainless Steel Fabrication – Durable kitchen furniture built for heavy-duty use.
- Refrigeration Systems – Commercial-grade cooling solutions for optimal food preservation.
- Bar Counters – Functional, high-quality setups designed for seamless beverage service.
- HAKSWOK Grills – Specialized grills from across the globe designed for consistent, high-temperature cooking.
2. How is HAKS different from other kitchen equipment brands?
Unlike mass-market suppliers, HAKS specializes in tailor-made kitchen solutions engineered for commercial efficiency. Our focus is on:
- Real-world designs based on feedback from working professionals.
- Durability & performance – Built for high-volume kitchens.
- Modular adaptability – Kitchens that evolve as businesses grow.
3. Do you offer customized solutions?
Yes. Every kitchen is unique, and we specialize in bespoke kitchen designs that optimize space, efficiency, and workflow for restaurants, hotels, cafes, QSRs, cloud kitchens, and institutions.
4. How does HAKS help optimize space in small commercial kitchens?
Our high-performance, space-efficient kitchen equipment is designed to maximize productivity. Our modular layouts and ergonomic workstations ensure seamless movement and functionality, even in small kitchens.
5. Is HAKS equipment energy-efficient?
Yes! Our designs minimize heat loss, optimize fuel usage, and enhance operational efficiency—reducing energy bills without sacrificing performance.
6. How can I get a consultation for my kitchen setup?
You can reach out to our team for a personalized kitchen design consultation. We’ll help you choose the right equipment, plan your layout, and optimize your kitchen for peak performance.
Why Choose HAKS for Your Commercial Kitchen?
Precision-Engineered Equipment for Maximum Efficiency – Designed for high-volume, professional kitchens that demand durability and performance.
Scalable Solutions for Growing Businesses – From small cloud kitchens to large-scale hotel operations, we provide customized, modular solutions that evolve with your business.
Trusted by Top Restaurants & Hospitality Brands – Our reputation is built on quality, innovation, and customer satisfaction.
Sustainability & Cost Savings – We design our products with energy efficiency and long-term cost savings in mind.
Are you ready to transform your kitchen into a high-performance culinary powerhouse?
Contact Us:
HAKS Experience Centre – Delhi
B-56, 1st Floor, Naraina, Industrial Area Phase-2, New Delhi, 110028
Email: info@haks.co.in | sales@haks.co.in
Phone: +91-9810571068 | +91-9560085328
Visit Us: www.haks.co.in
