Blog
Month: July 2025
Ghost Kitchens: The Equipment Essentials Behind the Hype
Ghost Kitchens in India: Quietly Powering a Food Revolution
You may never see them—but you’ve definitely ordered from
10 Mistakes to Avoid While Setting Up Your First Restaurant Kitchen
Starting a new restaurant is exciting—but the kitchen is where most first-time owners make costly mistakes. The truth is, your
Why a Robata Grill is the Star of Live Kitchens in 2025
In today’s experience-driven dining landscape, live kitchens have become more than a trend—they’re an
Conversations That Shape Kitchens: HAKS at World of Hospitality, Bangalore 2025
There are events that showcase innovation — and then there are gatherings that stir something deeper. The World of Hospitality 2025 was one of those moments for us at HAKS.
Held in the heart of
Opening a Café in 2025? Here’s the Equipment You’ll Need for a Smooth Start
So you’re planning to open a café in 2025. You’ve nailed the concept, finalised the name, and maybe even
The Perfect Equipment Setup for High-Volume Bakeries
In the booming world of artisanal breads, gourmet pastries, and fresh bakes, efficiency is everything—especially for high-volume
